100% Grass-Fed | Rotationally Grazed | Superior Nutrition | Ethical & Sustainable Farming
Premium Grass-Fed Beef in the Greater Woodstock Area – Farm-Fresh, Beyond Organic, and Nutrient-Dense
Order Premium Grass-Fed Meat Today
Call
506-323-9722 or email
cedarbrookfarm@pm.me to place your order.
Where Health, Flavor, and Sustainability Meet
At Cedar Brook Farm, we produce true 100% grass-fed (No Grain, Ever) beef, raised on diverse pastures using rotational grazing. Our cattle never receive grain, antibiotics, or synthetic hormones, ensuring a nutrient-dense, omega-3-rich, and superior-quality beef that supports your health and the environment. Our cattle are moved every few days to fresh pasture, ensuring optimal nutrition and land regeneration.
We are more than a farm—we are stewards of the land, ensuring ethical animal treatment, regenerative farming, and premium-quality meat for our community.
Why Cedar Brook Farm’s Grass-Fed Beef Stands Above the Rest
100% Grass-Fed, Never Grain-Finished
Unlike many "100% grass-fed (No Grain, Ever)" labels that allow grain-finishing, our cattle never consume grain-only nutrient-dense pasture. This guarantees a superior omega-3 to omega-6 ratio (1:2), compared to grain-fed beef (1:11 to 1:50), which supports heart health, reduces inflammation, and provides essential nutrients.
Rotational Grazing for Healthier Soil & Cattle
Our cattle are moved every few days to fresh pasture, ensuring optimal nutrition and land regeneration.
Our cattle graze on a diverse pasture mix of 5 legumes and 4 grasses, moved frequently to maximize forage quality, regenerate soil, and promote biodiversity. This mimics natural grazing patterns, producing stronger, healthier animals and more flavorful beef.
Ethically Raised & Humanely Processed
We prioritize stress-free livestock management by moving cattle directly to the abattoir on the morning of processing, ensuring minimal stress and the highest meat quality. Processing is provincially inspected to uphold food safety and humane treatment standards.
Uncompromising Quality & Nutrient Density
- Higher Omega-3s & CLA – Supports brain and heart health.
- Richer in Vitamins A & E – Natural antioxidants for immune support.
- Lower in Omega-6s – Reduces inflammation for a healthier balance.
- No GMOs, No Antibiotics, No Hormones – Just pure, clean beef.
Our Grass-Fed Beef Selection
Whole & Half Beef Sides – Bulk Savings & Custom Cutting
We sell whole, half, and quarter beef sides, professionally butchered and freezer paper sealed for optimal freshness. Customize your cuts to suit your preferences, including:
- Premium Steaks – Ribeye, Sirloin, Tenderloin
- Roasts & Slow-Cook Cuts – Brisket, Chuck, Short Ribs
- Everyday Essentials – Ground Beef, Stew Meat, Soup Bones
Availability & Ordering
- Over 10 years experience – Trusted by our local community.
- Pre-Order Now – Reserve your 100% grass-fed (No Grain, Ever) beef before we sell out.
- Flexible Pickup Options available
From Pasture to Plate: The Cedar Brook Farm Difference
Superior Flavor & Tenderness
Our beef is naturally tender due to our diverse pasture diet and ethical processing methods. Expect deep, rich flavors, firm yet juicy textures, and a clean, fresh finish—without the greasy aftertaste of grain-fed beef.
Transparency & Trust – Know Your Farmer
Unlike grocery store meat, which lacks traceability, our customers know exactly where their beef comes from. We provide farm tours, detailed processing transparency, and direct customer engagement to ensure you feel confident in your food choices.
Regenerative Farming for a Better Future
Our rotational grazing system improves soil fertility, enhances carbon sequestration, and restores natural grasslands—ensuring that our farm produces cleaner, healthier beef for generations to come. Our cattle are moved every few days to fresh pasture, ensuring optimal nutrition and land regeneration.
Health & Environmental Benefits of Cedar Brook Farm’s Beef
Better For You
- High in Omega-3s – Supports brain function & heart health.
- More CLA (Conjugated Linoleic Acid) – Linked to reduced cancer risk.
- No Artificial Additives – Just pure, pasture-raised beef.
Better For The Planet
- Carbon Sequestration – Grasslands naturally trap carbon, reducing emissions.
- Regenerative Grazing – Improves biodiversity and soil health.
- Minimal Water & Energy Use – Compared to grain-fed beef systems.
SERVICE AREAS
We Serve The Greater Woodstock Area
If you're in the Greater Woodstock area and need premium meat, Cedar Brook Farm is here for you. Contact us today!
got some questions in mind?
Frequently Asked Questions
What makes Cedar Brook Farm’s beef truly 100% grass-fed (No Grain, Ever)?
Our cattle never receive grain and are raised on a diverse pasture diet. Many farms label their beef “100% grass-fed (No Grain, Ever)” but finish with grain - we never do. Our focus is on 100% grass-fed (No Grain, Ever) beef.
How do you ensure the ethical treatment of your cattle?
Our cattle are raised naturally, without confinement, moved frequently for fresh forage, and transported humanely for processing on the same day to reduce stress.
What cuts are available in bulk orders?
Each side of beef includes a mix of steaks, roasts, slow-cook cuts, and ground beef (hamburger). Custom cutting is available to match your preferences.
Do you offer home delivery?
We do not offer delivery services. However, we have a variety of pickup options available. Please contact us to make the necessary arrangements.
How long does 100% grass-fed (No Grain, Ever) beef stay fresh?
Our meat lasts over a year in the freezer, ensuring long-term freshness.
Order Your Grass-Fed Beef Today
Secure your premium, beyond organic 100% grass-fed (No Grain, Ever) beef today and experience the difference of true pasture-raised nutrition.
Phone Number
(506) 323-9722
Email Address
cedarbrookfarm@pm.me